Cellar Masters at champagne Perrier-Jouet

Séverine Frerson prepares to take over the role of cellar master from Hervé Deschamps at champagne Perrier-Jouët. They are tasting the juice at the Cremant press-house.   Frerson will be the first woman at the helm in a row of seven male cellar masters before her.   Founded in 1811 in Epernay, Maison Perrier-Jouët is one of France’s most historic champagne houses, but also one of its most distinctive, renowned for its floral and intricate champagnes which reveal the true essence of the Chardonnay grape.   Started in 1811, its cellars holds the world's two oldest known bottles of champagne, the 1825 vintage.

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Copyright: Justin Jin
Image Size: 7248x4834 / 100.3MB; 1811 Hervé agricultural agriculture alcholic alcohol belle epoque beverage brut bubbly cave cellar cellars champagne champagnoise chardonnay chef chef de cave color colour craftsmanship cuvee cuvée deschamps drink drinking effervescent epernay fermentation flute france frerson grape grapes grower growers house jin jouet jouët justin luxury nv pernod pernod ricard perrier perrier jouët perrier-jouët photograph photography pinot raison reims ricard sparkling séverine tasting vineyard vintage viticultural viticulture winegrower winegrowers épernay

Séverine Frerson prepares to take over the role of cellar master from Hervé Deschamps at champagne Perrier-Jouët. They are tasting the juice at the Cremant press-house.   Frerson will be the first woman at the helm in a row of seven male cellar masters before her.   Founded in 1811 in Epernay, Maison Perrier-Jouët is one of France’s most historic champagne houses, but also one of its most distinctive, renowned for its floral and intricate champagnes which reveal the true essence of the Chardonnay grape.   Started in 1811, its cellars holds the world's two oldest known bottles of champagne, the 1825 vintage.